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Vegetables & Herbs (All About Food Series)

  • 303 Want to read
  • ·
  • 57 Currently reading

Published by Silver Burdett Pr .
Written in English

Subjects:

  • Cooking,
  • Health - Diet & Nutrition,
  • Children"s 9-12 - Reference,
  • Cookery (Herbs),
  • Cookery (Vegetables),
  • Juvenile literature,
  • Vegetables,
  • Children: Grades 3-4

Book details:

The Physical Object
FormatHardcover
Number of Pages32
ID Numbers
Open LibraryOL10756129M
ISBN 10038239593X
ISBN 109780382395932

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An excellent book on fermenting vegetables- in fact- this book covers pretty much every vegetable under the sun! Standards like sauerkraut and kimchi are covered in detail with photos, but many variations of kimchi and kraut are covered too. I'm just getting ready to make beet - kraut/5. Dec 19,  · The new book, No-Waste Kitchen Gardening, by Katie-Elzer-Peters, shows you how to choose and prepare vegetables, fruits, and herbs for regrowing both indoors and outdoors. It’s edible recycling! Find out which food scraps you can regrow right in your kitchen. Fruits, vegetables, and herbs are gifts from God. These miracle foods were given by God for a specific purpose—optimum energy, wellness, and power. You can experience a better, brighter, healthier future by eating life-giving, all-natural fruits, vegetables, and herbs daily. Find many great new & used options and get the best deals for The New Oxford Book of Food Plants: A Guide to the Fruit, Vegetables, Herbs and Spices of the World by Catherine Geissler and J. G. Vaughan (, Hardcover) at the best online prices at eBay! Free shipping for many products!5/5(1).

Even beginners can make their own fermented foods! This easy-to-follow comprehensive guide presents more than recipes for fermenting 64 different vegetables and herbs. Learn the basics of making kimchi, sauerkraut, and pickles, and then refine your technique as you expand your repertoire to include curried golden beets, pickled green coriander, and carrot kraut. The demand for locally sourced organic foods continues to rise. This resource is a prime reference for the many who are growing or wanting to grow their own vegetables, herbs and fruits. The book features superb full-color photographs and illustrations and an easy-to-use A-Z directory. Comprehensive growing, harvesting and preserving tips and a wealth of recipes are a boon to gardeners and 4/5(1). Fruits, Vegetables, and Herbs: Bioactive Foods in Health Promotion brings together experts from around the world working on the cutting edge of research on fruit, vegetables, and herbs in health promotion. Offering a timely, concise, scientific appraisal of the efficacy of key foods to prevent disease and improve the quality of life, Fruits, Vegetables, and Herbs: Bioactive Foods in Health 5/5. Oct 17,  · The NOOK Book (eBook) of the Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, B&N Outlet Membership Educators Gift Cards Stores & Events Help Auto Suggestions are available once you type at least 3 letters. 5/5(4).